Chinese Food

Fish flavored shredded pork

Northerners make Sichuan food. In fact, it's better to give enough materials.

Stewed bitter melon with shrimp

As the saying goes - summer eat bitter from the heart. According to traditional Chinese medicine, bitterness plays an important role in regulating the balance of yin and Yang. My family usually chooses balsam pear. Sometimes balsam pear cooks so... ...

Pure fermented bean sauce

The passion for making western food ignited by top chefs gradually declined after n failures. The main reason is that the high sugar and high oil in Western food is too tempting to the diabetes patients at home, so we have to stop temporarily. B... ...

Stewed rice with mutton

Stimulated by a food moderator, you can make a potato salad with some leftovers and put X in a sweet shrimp. Let's make a mutton risotto out of the kitchen. Besides, I haven't cooked rice for a long time. I play with flour at home.

Braised carp

Kelp soup

I used to go to Korean restaurant to drink this soup. It's clear and light, but it doesn't taste good enough. It's not as delicious as the soup I made at home.

Fried cuttlefish shreds with leek

My husband bought cuttlefish. I ate the stew too many times. I want to change it.

Cream cookies

After buying baked goods, the favorite thing to do is cookies. It's simple and delicious. It can be said that there is no mistake. If you have any questions in the process of making, you can ask me. If you are here, you will answer them. I'm als... ...

Tilapia for two

Cumin streaky pork

Roasted streaky pork is also very convenient at home. If you don't like cumin flavor, you can change it into five flavors, sauce flavor and honey flavor.

Crab in ginger sauce

Crystal squid dumplings

I always think that the crystal dumpling is delicious without flour. I can't resist the temptation of crystal clear. How can I try it. The result again shows that the input time and energy are not directly proportional to the output. The taste i... ...

Balsam pear roll

It's a cold dish learned from TV. In fact, it's super simple. It's just a kind of collocation that we can't imagine. Bitter gourd is cold, hawthorn is good for spleen and stomach. But it's a good thing for those with cold system or stomach. It's... ...

Mango Mousse Cake

Stewed fat head with braised pork

Everyone said that swim's mother is good at making fish at the classmate's party. So invite my aunt to come home and learn. Do it by yourself this time. It's not bad.

Braised mushroom with apricot

Marinated pig liver

Pig liver is an excellent food material. It's good for replenishing blood. However, it's too bloody. It's still lingering after cutting and washing. Besides, it's not enough ingredients at hand. You need other vegetables to make accessories if y... ...

Spicy chicken feet with ginger

I like chicken feet very much. Especially the spicy chicken feet. I made them at home today. They taste very good.

Stir fried crab with ginger and scallion (for two)

I've been thinking for a long time about my excellent dish, spicy ginger, scallion and fried crab. I didn't put it into action because of the hot weather some time ago. A lot of eating friends don't know how to cook. The crab is often water and ... ...

Super authentic South Korea's most delicious military cooking

Army pot (proverb - any kind of hot pot) is a kind of hot pot in South Korea. It originated from the Korean War (Korean War). Because of the shortage of materials, the residents near the military base of the government of the people's Republic o... ...